There’s nothing quite like a warm, comforting casserole on a chilly evening, and this Hearty Cabbage & Ground Beef Casserole is the perfect dish to satisfy your cravings. Packed with tender cabbage, seasoned ground beef, and a rich tomato sauce, this recipe delivers classic flavors in an easy, one-dish meal. Whether you’re looking for a simple weeknight dinner or a budget-friendly dish to feed the whole family, this casserole checks all the boxes.
One of the best things about this recipe is its wholesome, hearty ingredients. Cabbage adds a slight sweetness and a wonderful texture, while ground beef provides plenty of protein and flavor. The tomato-based sauce ties everything together, creating a delicious balance of tangy and savory notes. A touch of Worcestershire sauce and paprika enhances the depth of flavor, making every bite satisfying.
Not only is this casserole packed with nutrition, but it’s also incredibly easy to prepare. With just a few simple steps, you can have a flavorful meal baking in the oven while you go about your evening. Plus, it’s a great way to use up leftover cabbage and rice, making it both practical and delicious.
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Whether you serve it as a standalone meal or pair it with a side of crusty bread, this casserole is sure to become a household favorite. The optional cheese topping adds a rich, melty finish, but even without it, this dish is a winner.
Servings and Timing :
Servings: 6
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Ingredients :
- 1 lb ground beef
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1 small head of cabbage, chopped
- 1 can (15 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 cup cooked rice
- 1 tsp Worcestershire sauce
- 1 tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- 1 cup shredded cheddar cheese (optional, for topping)
Instructions:
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