Few dishes satisfy a comfort food craving quite like a tater tot casserole, and this Cheesy Chicken Tater Tot Casserole delivers everything you want in one bubbling, golden, cheesy bake. It’s crispy on top, creamy underneath, and absolutely packed with crowd-pleasing flavor. This dish is the epitome of home-cooked indulgence, blending simple pantry staples into a warm, hearty meal the whole family will devour.
The base is made from tender shredded chicken tossed with a rich and savory mix of cream of chicken soup, sour cream, and cheddar cheese. It’s seasoned with garlic powder and pepper for a subtle kick that complements the creamy layers. The tater tots provide that irresistible crispy texture on top, turning beautifully golden as they bake.
This casserole is as convenient as it is comforting. You can use leftover rotisserie chicken, or even swap in turkey or ham depending on what you have on hand. It’s the kind of one-dish wonder that requires minimal prep but yields maximum satisfaction. Perfect for busy weeknights or laid-back weekends, this is a go-to recipe for potlucks, game days, or when you’re simply in the mood for something decadent.
Beyond its flavor and ease, this dish is also highly customizable. Whether you’re feeding picky eaters or spice lovers, the core recipe can be tailored with just a few add-ins. Bacon bits, jalapeños, or even mixed veggies can give it a new twist each time you make it.
Servings and timing:
Serves: 6
Ready in: 45 minutes
Ingredients :
- 3 cups cooked shredded chicken
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup sour cream
- 1 ½ cups shredded cheddar cheese, divided
- 1 bag frozen tater tots (about 32 oz)
- 1/2 tsp garlic powder
- Salt and pepper, to taste
- Optional: chopped parsley or green onions for garnish
Instructions:
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