Celebrate the spirit of Halloween and the harvest season with this adorable Pumpkin Patch Fudge. Creamy, sweet, and bursting with festive charm, this no-bake treat brings all the cozy autumn vibes to your dessert table. With its bright orange color, candy pumpkins, and green “grass,” it looks like a miniature pumpkin patch you can eat — and it tastes every bit as delightful as it looks.
The base of this fudge is a rich blend of white chocolate, condensed milk, and butter, creating a smooth, melt-in-your-mouth texture. The orange coloring gives it a cheerful, seasonal look that perfectly complements the fall theme. Once the fudge is poured and softened, candy pumpkins are nestled into the top to form your edible patch, while green candy melts or tinted coconut add the finishing touch of grass.
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This recipe is incredibly easy to make and requires no oven time — just a little melting, mixing, and chilling. It’s perfect for Halloween parties, school events, or even as a fun weekend project with kids. The bright colors and charming presentation make it an instant crowd favorite.
The best part? You can customize it to match your style — go classic and clean with neat rows of pumpkins, or get creative with candy decorations, crushed graham cracker “dirt,” and edible glitter for extra magic. However you design your patch, one thing’s certain: this fudge will be the cutest treat at your Halloween gathering.
Servings and Timing
- Yield: 36 squares
- Total time: 25 minutes (plus 2 hours chilling)
Ingredients
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- Orange gel food coloring
- ½ cup green candy melts or green-tinted coconut (for “grass”)
- Candy pumpkins (such as Mellowcreme pumpkins), for topping
Instructions:
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