Few dishes bridge nostalgia and indulgence quite like this Bacon Cheeseburger Grilled Cheese Casserole. It brings together the comfort of a classic diner-style grilled cheese with all the hearty satisfaction of a bacon-loaded cheeseburger. Every bite delivers rich, melty layers of beef, cheese, and buttery toasted bread—a combination that feels familiar yet irresistibly new.
This casserole is designed for busy weeknights as well as casual gatherings. It assembles easily, bakes quickly, and feeds a crowd without fuss. The layered bread base absorbs the savory juices from the beef while still crisping beautifully in the oven, creating a texture that’s both soft and crunchy.
The creamy blend of cheddar, mozzarella, and cream cheese gives the casserole its signature melt. These cheeses fuse into a luscious, gooey center that contrasts perfectly with the golden, buttered bread. And of course, the final flourish of smoky bacon makes the entire dish feel like a diner classic served straight from your oven.
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Whether you’re craving comfort food or seeking a fun twist on familiar flavors, this casserole is a guaranteed crowd-pleaser. It offers all the appeal of a grilled cheese sandwich and a bacon cheeseburger—stacked into one warm, bubbling dish meant to be shared.
Servings: 6–8
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Ingredients
- 1 lb ground beef
- 1 small onion, diced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 slices thick-cut bacon, cooked and crumbled
- 12 slices sandwich bread
- 8 tablespoons butter, softened
- 2 cups shredded cheddar cheese
- 6 oz cream cheese, softened
- 1 1/2 cups shredded mozzarella cheese
Instructions:
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