When it comes to fast, flavorful, and satisfying snacks, the Avocado Bacon Cheddar Bowl hits every mark. This chilled, savory salad combines crisp cucumber slices with buttery avocado, smoky bacon, and sharp cheddar cheese—all brought together with a creamy avocado dressing. It’s a no-fuss recipe that’s big on taste, texture, and freshness, making it a standout option for picnics, low-carb lunches, or a quick afternoon bite.
What makes this bowl truly shine is the balance of bold and mellow flavors. The cucumber provides cool crunch, the avocado adds silky richness, and the bacon delivers a crispy, salty contrast that ties everything together. Meanwhile, the cheddar cheese sharpens the flavor profile with a savory edge, and the avocado dressing brings a cohesive creaminess without being too heavy.
This recipe is ideal when you’re craving something fresh but filling. It comes together in just minutes, and there’s no cooking required if your bacon is already prepped. Whether you’re looking to upgrade your lunch routine or whip up a last-minute dish for guests, this bowl is versatile, elegant, and always a hit.
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The ingredients are flexible, too. You can tailor the flavors to suit your preferences—add a little heat, brighten it up with citrus, or play around with different herbs and toppings. However you customize it, this Avocado Bacon Cheddar Bowl is proof that simple ingredients, when done right, can deliver serious flavor.
Servings: 4
Prep Time: 15 minutes
Total Time: 15 minutes
Ingredients :
- 3 large cucumbers, sliced
- 1 ripe avocado, diced
- 1/2 cup avocado dressing (store-bought or homemade)
- 1 cup shredded cheddar cheese
- 6 slices cooked bacon, crumbled
- 2 tablespoons chopped fresh cilantro or chives
- Salt and black pepper, to taste
Instructions:
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