Whimsical, sweet, and unapologetically pink, this Bubblegum Cloud Fudge is the ultimate treat for candy lovers and anyone with a soft spot for nostalgic flavors. Packed with marshmallows and candy-coated chocolate, each bite is a delightful mix of chewy, creamy, and crunchy textures—just like a cloud of sugar spun into something magical. This no-bake fudge is quick to make and incredibly fun to share, whether you’re preparing it for a birthday party, bake sale, or just indulging your inner child.
The foundation of this playful fudge is smooth white chocolate and sweetened condensed milk, melted together into a rich and silky base. Once infused with bubblegum extract and tinted a dreamy pink, it transforms into a candy shop fantasy. Fold in mini marshmallows for fluffiness and candy-coated chocolates or sprinkles for bursts of color, and you’ve got a dessert that looks as fun as it tastes.
What makes this fudge especially charming is its texture—it holds its shape when sliced but melts in your mouth, with soft, airy bites from the marshmallows throughout. The candy pieces add just enough crunch to keep things interesting, and the flavor is unmistakably bubblegum: sweet, fragrant, and nostalgic.
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Whether you’re making it for a baby shower, a themed dessert table, or simply to brighten someone’s day, this fudge delivers smiles as easily as it comes together. It’s a no-bake wonder that sets beautifully in the fridge and slices cleanly into perfect pastel squares—ready to impress, gift, or devour.
Total Time: 15 minutes (plus 2 hours to set)
Yield: 24 squares
Ingredients:
- 3 cups white chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 2 teaspoons bubblegum flavor extract
- Pink gel food coloring (as desired)
- 2 cups mini marshmallows
- ½ cup candy-coated chocolates or sprinkles (optional)
Instructions:
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