Take the classic cucumber salad to bold new heights with this rich and savory Creamy Cucumber Bacon Cheddar Salad. It’s everything you love about a fresh summer side dish—cool cucumbers and a creamy dressing—but loaded with smoky bacon, sharp cheddar, and vibrant green onions for a heartier, more flavorful finish.
This salad hits the perfect balance between crisp and creamy. The salted cucumber slices maintain their snap even after chilling, while the rich blend of mayonnaise, sour cream, and apple cider vinegar adds a tangy, smooth coating. The cheddar brings depth and sharpness, and the bacon contributes that unmistakable crunch and smoky bite, making each forkful a full-flavored experience.
It’s a crowd-pleaser for BBQs, potlucks, or as a cool companion to grilled meats and sandwiches. Whether served on its own or spooned over a bed of greens, this dish makes an unforgettable impression and disappears fast. The best part? It takes just minutes to assemble and gets even better after a short chill in the fridge.
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With options to customize and add crunch, this cucumber bacon cheddar salad proves that side dishes don’t have to be simple—they can be the star of the plate.
Servings and timing:
Serves 4
Prep Time: 15 minutes
Chill Time: 30 minutes
Ingredients :
- 2 large cucumbers, thinly sliced
- ½ teaspoon salt
- ⅓ cup mayonnaise
- ⅓ cup sour cream
- 1 tablespoon apple cider vinegar
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- ¾ cup shredded sharp cheddar cheese
- 5 slices cooked bacon, crumbled
- 2 green onions, finely sliced
Instructions:
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