Loaded Brownie Cheesecake Dessert Cups

Indulgence reaches new heights with these Loaded Brownie Cheesecake Dessert Cups. Each spoonful is a celebration of textures and flavors — from the fudgy brownie base to the velvety cheesecake layer, capped with luscious ganache and all the toppings your heart desires. These individual dessert cups are made for those moments when only the richest, most satisfying treat will do.

Perfect for dinner parties, birthdays, or when you’re simply craving something spectacular, these dessert cups offer the convenience of make-ahead prep with the elegance of a bakery-quality finish. The combination of warm, chocolatey brownie with cool, creamy cheesecake is pure decadence, while the ganache adds a glossy richness that pulls everything together.

Whether you’re using freshly baked brownies or store-bought, the dessert becomes a stunning layered showpiece in a clear cup or jar. You get a lovely visual contrast of textures and colors, which makes them as gorgeous to look at as they are delicious to eat. Add in some customizable toppings like caramel drizzle or whipped cream, and you’ve got a dessert that’s versatile and crowd-pleasing.

The best part? You don’t need to be a pastry chef to pull this off. The components are simple and approachable, with the option to prepare everything in advance. Just layer it up when you’re ready, chill if you prefer a firmer set, and serve with a smile — or a big spoon.

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Servings and Timing:

• Serves: 4 cups
• Prep Time: 20 minutes
• Chill Time (Optional): 30 minutes

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Ingredients:

For the brownie base (or use store-bought):

• 1/2 cup butter
• 1 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 1/3 cup cocoa powder
• 1/2 cup flour
• 1/4 tsp salt
• 1/4 tsp baking powder

For the no-bake cheesecake layer:

• 8 oz cream cheese, softened
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup whipped topping or whipped cream

For the chocolate ganache:

• 1/2 cup heavy cream
• 3/4 cup chocolate chips

Toppings:

• Caramel sauce
• Extra brownie crumbles
• Whipped cream (optional)

Instructions:

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