Chocolate Banana Split Fluff

Chocolate Banana Split Fluff is a dreamy, no-bake dessert that captures all the best flavors of a classic banana split—minus the mess and melting. With its velvety chocolate base, fluffy texture, and bursts of fresh fruit and cookies, this treat is an instant hit at potlucks, backyard parties, or any occasion that calls for a fuss-free, crowd-pleasing dessert.

The foundation of this fluff dessert begins with rich chocolate pudding, made even lighter and creamier with the addition of whipped topping. This blend forms a smooth and decadent base that’s the perfect canvas for the other ingredients. Sweet banana slices, juicy strawberries, crunchy crushed Oreos, and mini chocolate chips are gently folded in, creating a medley of textures and flavors in every spoonful.

Assembled in a trifle dish or large serving bowl, Chocolate Banana Split Fluff makes a beautiful presentation. Drizzled with chocolate syrup and topped with bright maraschino cherries, it echoes the playful spirit of the original sundae, all while being completely no-melt and make-ahead friendly.

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Its versatility also makes it a favorite among hosts. Portion it into individual cups for neat, party-ready servings or dress it up in a layered glass dish for a dessert table centerpiece. However you serve it, this fluff guarantees smiles and second helpings.

Servings and timing:
Yield: Serves 8–10
Total Time: 15 minutes (plus chilling)

Ingredients:

  • 1 (3.9 oz) box instant chocolate pudding mix
  • 1½ cups cold milk
  • 1 (8 oz) tub whipped topping, thawed
  • 2 bananas, sliced
  • 1 cup sliced strawberries
  • 1 cup crushed Oreos
  • ½ cup mini chocolate chips
  • Optional: chocolate syrup for drizzle, maraschino cherries for topping

Instructions:

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