Name: Broccoli Cheese Casserole with Ritz Cracker Topping
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 8
Ingredients: 2 pounds fresh broccoli florets, cut into bite-sized pieces; 2 cups shredded sharp cheddar cheese; 1 can (10.5 oz) condensed cream of mushroom soup; 1 cup sour cream; ½ cup mayonnaise; 1 small yellow onion, finely diced; 2 cloves garlic, minced; 2 tablespoons unsalted butter; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon freshly ground black pepper; ¼ teaspoon smoked paprika; ¼ teaspoon salt, or to taste; 1 sleeve Ritz crackers (about 30 crackers), coarsely crushed; ¼ cup unsalted butter, melted; ½ cup shredded sharp cheddar cheese; 1 tablespoon chopped fresh parsley (optional)

Broccoli Cheese Casserole with Ritz Cracker Topping is a comforting, crowd-pleasing side dish that combines tender broccoli with a rich, creamy cheese sauce and a delightfully crunchy topping. It’s a classic favorite for family dinners, potlucks, and holiday gatherings thanks to its satisfying blend of textures and flavors.

The secret to this casserole’s perfect texture lies in blanching the broccoli briefly before mixing it with the creamy cheddar cheese sauce. This quick cooking step keeps the broccoli bright green and tender while preventing the dish from becoming watery. The Ritz cracker topping, tossed in melted butter and coarsely crushed, adds a rich, golden crunch that contrasts beautifully with the smooth casserole beneath.

This dish is ideal for feeding a crowd or preparing ahead of time. It can be baked right after assembly or refrigerated overnight, making it a practical choice for busy cooks. Leftovers store well and reheat nicely, making it great for meal prepping or serving at gatherings. A 9×13-inch ceramic baking dish works perfectly to ensure even cooking and easy serving.

The flavor profile balances sharp cheddar cheese with savory mushroom soup, hints of garlic and onion, and a smoky paprika touch. The buttery, crisp Ritz topping adds a nostalgic, irresistible crunch that cheese lovers and broccoli fans alike will appreciate. Garnishing with fresh parsley adds a touch of color and freshness to this hearty comfort food.