This BBQ Ranch BLT Chicken Wrap is a crave-worthy fusion of smoky, creamy, and crispy elements—all rolled into one satisfying bite. It’s the kind of wrap that packs a punch of bold flavor, making it an ideal quick meal for lunch, dinner, or even a hearty snack.
The smoky BBQ sauce pairs perfectly with creamy ranch to create a tangy, savory spread that coats every layer of the wrap. Add to that juicy cooked chicken, crisp romaine lettuce, sweet cherry tomatoes, sharp cheddar cheese, and crunchy bacon, and you’ve got a medley of textures and flavors that work in harmony. Wrapping everything in a soft tortilla and optionally toasting it takes this handheld meal from good to irresistible.
The beauty of this wrap lies in its versatility. You can prep all the components ahead of time and assemble when you’re ready, making it a go-to option for busy days or on-the-go meals. It’s also easy to adjust the spice level and ingredients to match your preferences.
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Whether you’re packing it for lunch or serving it fresh off the skillet, this BBQ Ranch BLT Chicken Wrap brings together the best parts of a sandwich and a salad with bold, smoky charm.
Servings and timing:
Prep time: 15 minutes
Yield: 2 wraps
Ingredients :
- 2 large flour tortillas (burrito-size)
- 1 cup cooked chicken breast, sliced or shredded
- 1 tablespoon BBQ sauce (plus more for drizzling)
- 2 tablespoons ranch dressing
- 4 slices cooked bacon, chopped
- 1 cup shredded romaine lettuce
- ½ cup cherry tomatoes, halved
- ½ cup shredded cheddar cheese
- 1 teaspoon olive oil (for toasting, optional)
Instructions:
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