Cheeseburger French Fry Bake takes everything you love about a juicy cheeseburger and fries and turns it into one hearty, oven-baked casserole. This dish layers seasoned ground beef, melty cheddar cheese, and golden French fries for a comforting, family-friendly meal that’s both fun and delicious. It’s the perfect way to bring classic diner flavors straight to your dinner table.
The ground beef is cooked with onions, garlic, and a touch of ketchup and mustard to capture that signature cheeseburger taste. Sour cream adds creaminess, while cheddar cheese gives the bake its gooey, melty richness. Topped with crispy French fries, it’s a complete meal in one pan—crispy, cheesy, savory, and satisfying.
What makes this recipe even better is its versatility. You can keep it simple with just the essentials, or go all out with fun toppings like diced pickles, green onions, or even a drizzle of burger sauce. It’s a great choice for weeknight dinners, potlucks, or game-day gatherings when you want something hearty and crowd-pleasing.
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With minimal prep and just 50 minutes from start to finish, Cheeseburger French Fry Bake is a comfort food classic in the making.
Servings: 6
Total Time: 50 minutes
Prep Time: 15 minutes
Cook Time: 35 minutes
Ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- 1 tablespoon ketchup
- 1 tablespoon mustard
- 1/2 cup sour cream
- 2 cups shredded cheddar cheese
- 1 (28-ounce) bag frozen French fries
- Pickles, diced (optional, for topping)
- Chopped green onions (optional, for topping)
Instructions:
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