Cheesy Garlic Butter Rollups are the kind of snack that disappears as soon as they hit the table. Crispy on the outside, gooey on the inside, and loaded with garlic butter flavor, these rollups are quick to prepare and endlessly satisfying. Whether you’re serving them as a side, snack, or party appetizer, they bring together everything you love about grilled cheese and garlic bread—wrapped into one irresistible bite.
The magic starts with simple white sandwich bread, flattened and rolled around a stick of cheese. Once they’re brushed with a rich garlic butter mixture and toasted to golden perfection in a skillet, the bread turns crisp while the cheese inside melts into a stretchy, creamy filling. A sprinkle of Parmesan and dried parsley adds depth, while garlic powder gives it that unmistakable aroma and taste.
These rollups are as versatile as they are delicious. Dip them in warm marinara for a pizza-style twist or serve with ranch for something creamy and cool. You can even prep them ahead of time and fry just before serving. They’re kid-friendly, crowd-pleasing, and the perfect way to upgrade everyday ingredients into something memorable.
ADVERTISEMENT
Perfect for after-school snacks, game days, or as an accompaniment to soups and salads, these rollups offer an unbeatable combo of comfort and crunch. Keep a batch of ingredients on hand—once you make them once, they’ll become a regular in your kitchen.
Servings: 8 rollups
Total Time: 25 minutes
Ingredients :
- 8 slices of sandwich bread, crusts removed
- 8 mozzarella cheese sticks or thick slices of cheese (mozzarella + cheddar blend)
- 4 tablespoons unsalted butter, melted
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Pinch of salt
Instructions:
See Next Page =>
