Million Dollar Chicken Casserole is the kind of cozy, creamy, and indulgent dish that lives up to its name. Loaded with rich cheeses, tender chicken, and a golden buttery cracker topping, this casserole is the perfect balance of comfort and flavor. Whether you’re feeding a hungry family or hosting guests, this bake delivers crowd-pleasing satisfaction with minimal effort.
At the heart of the dish is a luxurious filling—cream cheese, sour cream, cottage cheese, and two types of shredded cheese meld with savory cream of chicken soup and a hint of garlic for deep, creamy richness. Stirred together with cooked chicken, the result is a melt-in-your-mouth base that’s both hearty and smooth.
Topped with crushed buttery crackers tossed in melted butter, the casserole bakes into a bubbling, golden masterpiece with an irresistible crunch. It’s simple, unpretentious, and endlessly comforting—the kind of dinner that keeps people coming back for seconds.
ADVERTISEMENT
Best of all, it’s highly versatile. Add cooked pasta or rice underneath for a full one-dish meal, or customize with veggies or herbs to suit your taste. However you serve it, Million Dollar Chicken Casserole is always a winning option for busy weeknights or casual get-togethers.
Servings and timing:
Serves: 6
Total Time: 45 minutes
Ingredients:
- 3 cups cooked chicken, shredded or chopped
- 1 (8 oz) package cream cheese, softened
- 1 cup sour cream
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1 (10.5 oz) can cream of chicken soup
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- 1 sleeve buttery round crackers (like Ritz), crushed
- 4 tablespoons melted butter
- Chopped fresh parsley, for garnish (optional)
Instructions:
See Next Page =>
