Pizza and grilled cheese are two classic comfort foods, and when combined, they create the ultimate indulgent meal. Imagine crispy, golden bread filled with gooey mozzarella, pepperoni, and rich pizza sauce—it’s the best of both worlds in every bite. This recipe transforms simple ingredients into a handheld treat that satisfies all your cheesy, savory cravings.
The beauty of this dish lies in its simplicity. With just a few pantry staples and 20 minutes, you can have a hot and flavorful sandwich on the table. It’s perfect for quick lunches, casual dinners, or even as a late-night snack when pizza delivery feels too far away. The familiar flavors make it a hit with both kids and adults alike.
These sandwiches deliver all the classic elements of pizza in a more compact and crispy package. The buttered bread cooks to a golden crunch, while the melty mozzarella stretches with every bite. The pepperoni adds a satisfying kick of spice, and the pizza sauce ties it all together, giving you that unmistakable pizzeria taste.
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Whether served with extra sauce for dipping or paired with a side salad, pizza grilled cheese sandwiches are a versatile and fun option. They’re quick enough for weeknights yet indulgent enough to feel like a treat, making them a recipe you’ll want to return to again and again.
Servings: 4 sandwiches
Total Time: 20 minutes
Ingredients
- 8 slices thick white or sourdough bread
- 8 slices mozzarella cheese or 2 cups shredded
- 24–32 slices pepperoni
- ½ cup pizza sauce, plus more for dipping
- 2 tablespoons unsalted butter, softened
- ½ teaspoon Italian seasoning
- Optional: grated Parmesan cheese for topping
Instructions:
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